This is the starting point for a bartender.
If you want to open a very small coffeeshop, restaurant or bar with a limited cocktail menu, this is a good option.
In 1m (LxlxH – 1000mm x 600mm x 900mm) you get:
1. Store bin to keep the drinks at ready-to-drink temperature (thermo-insulated and anti-condensation)
2. GN (gastronorm) area, size 1/9 for garnishes.
3. Ice bin (thermo-insulated and anti-condensation) for ice cubes and crushed ice, separated with a removable stainless steel wall
4. Speed rail for your frequently used bottles
5. 1000mm shelf to store products under the station.

Made completely from Stainless Steel, laser-cut, and hand finished in Europe.